Dining
A Celebrated culinary Destination
Home to our signature champagne breakfast and open for lunch and dinner, serving Asian and international dishes alfresco overlooking the pool or inside the sunlit café.
A delightful homage to the past, brought elegantly into the present day, 1932 celebrates the rich culinary heritage of Cambodia, with a story behind every flavour.
Enjoy traditional afternoon tea or aperitifs in a wonderfully languid, post-colonial atmosphere overlooking the pool and gardens - complete with piano accompaniment in the evenings.
Siem Reap’s most celebrated bar, named after the preferred mode of transport of a bygone era. No visit is complete without our famous signature cocktail, Airavata.
An idyllic spot for light daytime meals, refreshing fruity cocktails or even a private candlelit dinner, surrounded by fragrant frangipani trees beside one of Cambodia's most beautiful pools.