CHOCOLATE in the SPTOLIGHT:
EASTER CREATIONS
Easter Eggs at Le Royal Monceau - Raffles Paris
This year, Le Royal Monceau – Raffles Paris brightens up Easter with a chocolate collection as refined as it is delicate. Inspired by the timeless elegance of the hotel and its architectural heritage, these exceptional creations blend artisanal expertise with pure indulgence.
The Easter Egg: A Lantern of Sweetness
Following in the footsteps of La Marquise de Noël, Le Royal Monceau – Raffles Paris continues its artistic chocolate journey with an extraordinary piece:
An Easter egg inspired by the lanterns adorning its majestic façade since 1928
Handcrafted with remarkable finesse, this masterpiece plays with transparency and light for a dazzling effect.
Beneath a shell of Passionato 60% dark chocolate, a black rice praline reveals a luscious caramel center, enhanced by the crunch of caramelized hazelnuts. Sugar-stained glass infused with rose essence adds the final touch, casting a soft and poetic glow.
Price: €105
Available for Click & Collect from Thursay 10 April 2025 to Wednesday 23 April 2025
A Dessert to Share: A Burst of Indulgence
Designed for an intimate tasting experience for two or three, this Easter entremets boldly reinterprets the flavors of the Lantern Egg. The exquisite pairing of a black rice praline from Camargue, a Passionato chocolate mousse, and a duo of Madagascar and Tahitian vanilla creates a dessert of perfect harmony, where textures and aromas intertwine in a delicate balance.
Price: €45
Available for Click & Collect or at Le Bar Long from Thursday 10 April to Wednesday 23 April 2025
La Marquise Chocolate Bar: a delicate classic
An iconic indulgence at Le Royal Monceau – Raffles Paris, La Marquise chocolate bar slips into the Easter collection, featuring a rich caramel praline heart. An elegant and irresistible creation, perfect for extending the pleasure of Easter celebrations.
Price: €28
Available for Click & Collect
Chocolate Flan: a signature delight at Le Bar Long
Within the cozy ambiance of Le Bar Long, the Pastry Chef at Le Royal Monceau - Raffles Paris elevates chocolate flan to an intensely indulgent level. With its velvety texture and deep cocoa flavor, this exquisite treat promises a unique tasting experience, perfect for a comforting break.
Price: €26
Available for Click and Collect or at Le Bar Long all April long
Learn more about what Le Royal Monceau - Raffles Paris has to offer this Easter season.
Contact us