What's On
Rumari x ESA
Two Masters, One Culinary Legacy
Rumari at Raffles Bali and ESA Jakarta unite for an extraordinary collaboration, led by Chef Gaetan Biesuz of Rumari and Chef Aditya Muskita of ESA. Bringing together two respected Indonesian culinary destinations, this dining experience is a tribute to heritage and innovation. Expect a meticulously curated menu that elevates Indonesian flavours, crafted by visionary chefs who honour tradition while pushing the boundaries of gastronomy.
Bali: 13 & 14 June 2025 │ Jakarta: 5 & 6 September